Dr. Richard Oppenlander (vegan) - The Vegan Solution to Sustainability, Part 2 of 2

Raising livestock and eating fish, and also producing dairy is one of the largest contributing factors to climate change. And the public needs to know this, and policies need to be enacted to help eliminate that. It’s one of the easiest ways that we have to not just adapt to but to mitigate climate change. And it can be done as easy as just changing out what you have on your plate.